More Chocolate, Less Stress

http://www.drweil.com/drw/u/WBL02167/Pollution-and-Migraine.html#1

"The researchers reported that eating the chocolate appeared to reduce levels of stress hormones in these volunteers. "

Original article at
http://pubs.acs.org/doi/abs/10.1021/pr900607v
Journal of Proteome Research, October 7, 2009
"The study provides strong evidence that a daily consumption of 40 g of dark chocolate during a period of 2 weeks is sufficient to modify the metabolism of free living and healthy human subjects, as per variation of both host and gut microbial metabolism."